Summertime cookin

This week I've gotten to spend more time with Greg than as of late, and it's been really nice.  I cooked dinner for the first time in weeks on Tuesday.  Tonight I was just going to do a simple dinner for myself, but our Greenhearts CSA box will be by our door when I get home and it would be a pity not to do something better with all of those veggies.  The contents of this week's box are: Blueberries, Strawberries, Pluots, Sweet BiColor corn, Cucumbers, Zucchini, Nantes Carrots, Yellow potatoes, Broccoli, Butter Lettuce, Red Swiss Chard, and assorted bunched Onions.  Hmm.  Maybe I'll do a Rotisserie Chicken, corn, grilled onions, and a salad.  

See the fluffy white caterpillar at 7 o'clock?

See the fluffy white caterpillar at 7 o'clock?

I'm excited about some new product offerings coming to The Little Petunia's Online Shop soon.  We're going to be about more than just flowers.  Antique Rose body oils, bath soaks, and wooden wick candles are coming.  Collector's piece ceramic and blown glass vases are coming.  Vintage workwear too.  

The girls (and dudes) shopping the flower mart or working the farmer's market in the wee hours of the morning don a utilitarian, well-worn wardrobe that is pretty f'ing cool.  Launching early Fall will be our collection of quality, fairly-priced vintage pieces inspired by our hardworking flower folk friends.

Hope you are having a great week.  I'm off to make dinner!